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The Grange Restaurant & Steak House

35 High Street, North Berwick, East Lothian EH39 4HH.
Tel: 01620-893344
Times: Lunch - 12-2pm | Dinner 5-9pm | Closed Mondays, Tuesday.
Price guide: 2 course £24.00 - 3 course £28.00.
Payment type: All major credit cards accepted.
Reservations: Recommended.
Keywords: Seafood, Steaks, Burgers, BBQ Ribs, Milk Shakes, Craft Beers.

Situated on the high street in North Berwick for over 17 years, the Grange Restaurant offers a friendly, relaxed environment serving quality food produced by husband and wife team, Matt and Joanne Sandison.

There is a wide choice of fayre to suit every palate including fresh seafood and lobster, when available, succulent juicy steaks and boast a selection of 16 different burgers! The Grange also make their own BBQ ribs, pulled pork and have a large selection of local craft beers to choose from. You will always receive a warm welcome and excellent service, families and children are always welcome.

Their Scottish beef is locally sourced from the borders by East Lothian. The meat is matured on the bone for a minimum of 36 days producing a succulent and intense flavour. Mussels are rope grown in the Shetland isles of Scotland and their fresh fish is supplied from Musselburgh East Lothian.

Next time you plan eating out in East Lothian drop by The Grange Restaurant & Steak House.